I made Gerrie’s Sopa de Azteca for lunch today. These are the vegetables sautÃ©ing in the pan while the chicken is poaching. Aren’t they colorful and lovely?
The soup was fantastic. I had to omit the avocado topping, though, because the only avocados at the market were approximately three years past their sell-by date.
Back later this evening with more experiments using the Shiva Paintstiks.